Bervina

One Layer FDA Sausage Belts

Mechanical and Chemical Properties:

  • Made of environmently friendly
  • Stainless steel cord reinforcement
  • Hardness: is 80 Shore A
  • Heat resistance on operating temperature 80°C (on short run up to 100°C)
  • Good behavior at low temperature
  • Very good resistance to hydrolysis
  • Good resistance to abrasion
  • Good resistance to oil, solvents, hydrocarbons
  • Loadability is equal with normal PU timing belts
one-layer-sausage-belt

Applications:

  • Food industry
Type: Tooth Profile: Length: (mm) Max Width: W (mm) Cord reinforcement: Griding on tooth side:(mm) Coating (max-min) (mm) Coating (ShA) Optional Vacuum Constr.: P (mm) Alfa/R (°/mm) H1 (mm) H2 (mm)
T10-370 T10 370 32 SS -0 -0 80 -0 10 40 ° 2.5 2
T10-840 T10 840 32 SS -0 -0 80 -0 10 40 ° 2.5 2
T5-625 T5 625 32 SS -0 -0 80 -0 5 40 ° 1.2 1
T5-330 T5 330 32 SS -0 -0 80 -0 5 40 ° 1.2 1
T5-840 T5 840 32 SS -0 -0 80 -0 5 40 ° 1.2 1

 

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